The Journal of AOAC INTERNATIONAL ℠ helps you discover the latest in basic and applied research in analytical sciences related to foods, drugs, agriculture, the environment, and more.
The Official Methods of Analysis℠ (OMA) is the most comprehensive and reliable collection of chemical and microbiological methods and consensus standards available.
AOAC’s Inside Laboratory Management (ILM) magazine provides vital news and information from AOAC and the analytical community.
AOAC First Action Method Updates and Tracking – Expert Review Panel Tracking and Recommendations of First Action Methods (PDF)
Reprinted from Inside Laboratory Management, July-August 2019
Reprinted from Inside Laboratory Management, May-June 2019
Reprinted from Inside Laboratory Management, May-June 2019
Reprinted from Inside Laboratory Management, January-February 2019
Vision: Global alignment for trusted analytical solutions Mission: Advance food safety and product integrity through standards, validated test methods, and laboratory quality programs View the PDF for details on […]
Contaminants, Emerging Issues, Food General, New Initiatives
In case you missed it, AOAC held a free webinar on May 6 that highlighted the EU and US regulatory landscape and analytical challenges to solutions regarding per- and polyfluoroalkyl […]
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]