AOAC SMPR® 2017.013

Standard Method Performance Requirements (SMPR®) for Determination of Vitamins K1 and K2 in Dietary Supplements and Dietary Ingredients

AOAC SMPR® 2017.012

Standard Method Performance Requirements (SMPR®) for Quantitation of Select Nonvolatile Ginger Constituents

AOAC SMPR® 2017.011

Standard Method Performance Requirements (SMPR®) for Identification and Quantitation of Free Alpha Amino Acids in Dietary Ingredients and Supplements

AOAC SMPR® 2017.010

Standard Method Performance Requirements (SMPR®) for Identification of Aloe Vera in Dietary Supplements and Dietary Ingredients

AOAC SMPR® 2017.009

Standard Method Performance Requirements (SMPR®) for Quantitation of Aloe Vera Characteristic Water-Soluble Main Constituents in Dietary Supplements

AOAC SMPR® 2017.008

Standard Method Performance Requirements (SMPR®) for Determination of Lycopene in Infant and Adult/Pediatric Nutritional Formula

AOAC SMPR® 2017.007

Standard Method Performance Requirements (SMPR®) for Determination of Lutein in Infant and Adult/ Pediatric Nutritional Formula

AOAC SMPR® 2017.006

Standard Method Performance Requirements (SMPR®) for Determination of Beta-Carotene in Infant and Adult/ Pediatric Nutritional Formula

AOAC SMPR® 2017.005

Standard Method Performance Requirements (SMPR®) for Determination of Beta-Carotene in Infant and Adult/Pediatric Nutritional Formula

AOAC SMPR® 2017.004

Standard Method Performance Requirements (SMPR®) for Identification of Type-A Proanthocyanidins in Cranberry-Based Foods and Dietary Supplements

AOAC SMPR® 2017.003

Standard Method Performance Requirements (SMPR®) for Quantitation of Proanthocyanidin Content in Cranberry Fruit, Juice, Beverage, Dried Cranberry, Cranberry Sauce and Ingredients (Concentrates, Extracts and Powders) and Dietary Supplement Formulations

AOAC SMPR® 2017.002

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Dried Plant Materials

AOAC SMPR® 2017.001

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Cannabis Concentrates

AOAC SMPR® 2016.017

Standard Method Performance Requirements (SMPR®) for Quantitative Measurement of Vitamin B12 in Dietary Supplements and Ingredients

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Contaminants, Methods & Standards, Agricultural Materials

Color Additives from Natural Sources Call for Methods: DEADLINE EXTENDED

May 15, 2024

The method submission for consideration and possible evaluation through the AOAC Official MethodsSM program for selected residual solvents from crop-based sources and selected pesticides in natural color additives manufactured from […]

Contaminants, Food General, Methods & Standards, Current

Call for Methods: Trace Elemental Contaminants in Foods and Beverages

May 15, 2024

AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must utilize inductively coupled plasma-based mass […]

Contaminants, Food General, New Initiatives, Methods & Standards

Heavy Metals New Initiative: Trace Elements

May 15, 2024

AOAC is seeking volunteer subject matter experts to serve on a working group to develop a voluntary consensus standard for trace essential and non-essential elements in foods. This is an […]

General, Membership

Manager of Early-Career Employees Survey

May 14, 2024

AOAC is interested in hearing feedback from managers of early-career employees. If you manage anyone early in their career, AOAC would like to hear from you on how we can […]